Sweet Science Filter Blend

Sweet Science

Sweet Science is our brand new filter blend, comprised of two delicious coffees.

Brazil Sitio Sossego

Nestled in the heart of the beautiful Brejetuba region, Sitio Sossego benefits from a favourable climate and incredibly fertile soils. Paired with the skills of producer Paulo Mauro de Paula, the most exceptional of specialty coffees is born.

Paulo's farm, spanning 37 acres, is a haven for coffee cultivation. Located at an altitude ranging from 1020 to 1180 MASL, the farm benefits from

the optimal climate and terrain. However, it’s Paulo's dedication and humble approach that sets him apart from other producers operating in similar climates.

Ethiopia Mohammed Aba Nura

This beautiful lot from Mohammed Aba Nura comes from his 2000-2100 MASL, 35.7 hectare farm in Ethiopia’s west. Softly structured, sweet and delicate, this coffee is not your normal Ethiopian natural. A complete must-try!

The Ethiopian Coffee Exchange (ECX) was founded in 2007. According to ECX rules, most coffees grown in the country had to be bulked together in regional grades. As a result, individual farmers were unable to market their coffee separately. 

Following significant pressure from specialty coffee farmers, change came in 2017 when the ECX began allowing farmers to sell their mico-lots individually. As a result, Mohammed was finally able to process and sell his own coffee. 

This small but extraordinarily significant shift has allowed us to taste more of these wonderful coffees from dedicated farmers like Mohammed. We’re really excited to be offering this coffee for the very first time and are looking forward to many future years of trade with Mohammed.