Apricot - Green Apple - Hazelnut

Clean, full apricot and apple with subtle floral notes and rounded, rich hazelnut to finish.

This special lot comprises coffees grown in the village of Anosoro located within the Shakisso district of Ethiopia’s Guji Zone. The majority of families who contributed to this lot farm organically on tiny plots of land, averaging just 2.6 hectares in size.

Varietal Information

Producers: 850 Local Producers

Washing Station: Gemeda Elias

Region: Guji, Sidama

Altitude: 2000 MASL

Varietal: Local Landrace and JARC varieties

Process: Washed

Relationship Length: 1st Year

Transparency Report: Available Here.