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    Home / All Products / Ethiopia Shakisso Filter
    Ethiopia Shakisso Espresso - Rumble Coffee
    Ethiopia Shakisso Espresso - Rumble Coffee
    Ethiopia Shakisso Espresso - Rumble Coffee
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    Ethiopia Shakisso Filter

    $17.00 - $51.00
    Grind
    Size

    Apricot - Green Apple - Hazelnut

    Clean, full apricot and apple with subtle floral notes and rounded, rich hazelnut to finish.

    This special lot comprises coffees grown in the village of Anosoro located within the Shakisso district of Ethiopia’s Guji Zone. The majority of families who contributed to this lot farm organically on tiny plots of land, averaging just 2.6 hectares in size.

    Producers:850 Local Producers

    Washing Station: Gemeda Elias

    Region: Guji, Sidama

    Altitude: 2000 MASL

    Varietal: Local Landrace and JARC varieties

    Process: Washed

    Relationship Length: 1st Year

    Transparency Report: Available Here.

    Supporting the regions it's grown

    This special lot comprises coffees grown in the village of Anosoro located within the Shakisso district of Ethiopia’s Guji Zone. The majority of families who contributed to this lot farm organically on tiny plots of land, averaging just 2.6 hectares in size.

    The cherry was processed at Gemeda Elias, a washing station managed by family-owned exporting company, Tracon Trading. During harvest, freshly picked coffee cherry is delivered daily to Gemeda Elias by some 850 local coffee growers. Here, it's processed under the watchful eye of washing station manager, Gemeda Abdi.

    Transparency Information

    At Rumble, we keep it Transparent, and publish all our purchasing data, so you can be sure your coffee is supporting the farmers and regions it's grown.

    F.O.B AUD per kilo $14.54

    C’Market price $7.10

    Fair Trade minimum $7.60

    91% Higher than the fair trade minimum.

    Read more about our commitment to fair coffee pricing in our 2020 Transparency Report

    Watch your filter skills bloom

    Let Rumble Recipes take the hard work out of brewing your filter coffee.

    Start with our recipe and you'll be pouring the perfect V60 in no time at all.

    Dose: 21g
    Yield: 40g
    Time: 30 minutes
    Temp: 94.5
    First Pour:80gg
    Bloom:45secsseconds


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