Rwanda Nyamagabe
Our latest single origin espresso, Rwanda Nyamagabe. Expect creamy milk chocolate and orange with a hint of delicious, juicy green apple.
This mouthwateringly delicious, 100% Red Bourbon lot was grown by independent smallholder producers in the high hills of Rwanda. Established in 2007, Remera washing station is located in the Kigoma Sector of Huye District within the country’s rugged Southern Province.
REMERA WASHING STATION
Remera is the largest and busiest washing station operated by our origin partner, Buf Coffee. Typically, farms in the area surrounding Remera are very small, averaging around a quarter of a hectare (or 300-600 trees). Here, most farms are situated between 1750 and 2100 MASL. The high elevation of this area allows coffee cherries to ripen slowly, resulting in a delicious, complex and sweet flavour profile.
RWANDAN COFFEE
In Rwanda, coffee is often grown as a cash crop alongside subsistence food crops like maize, beans and sorghum and some livestock like goats and chickens. Cows are also an important asset to a farming family. Besides having practical advantages – like providing milk and yoghurt to feed the family, producing excellent manure for the coffee farms, and being an opportunity for additional income – cows are also a traditional symbol of wealth and status in Rwanda.
TRANSPARENCY INFO
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PRICING COMPARISON At Rumble, we're firm believers in paying fair prices to the producers of our coffees. Staying true to the Pledge we signed in 2019 alongside a growing number of roasters around the globe, our aim is to offer you - our valued customer - honest and transparent pricing information so that you can best understand where your money is going. We believe that sustainable prices equal sustainable businesses, and a sustainable future for all as a result. We invite you to join us on our quest for Transparency in the coffee industry, which you can learn more about here. |
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WE PAID F.O.B. (USD POUND)* |
WE PAID F.O.B. (AUD KG) |
FARM GATE (AUD KG) ^ |
MARKET PRICE (AUD KG) |
FAIR TRADE PRICE (AUD KG) |
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$3.30 |
$11.02 |
N/A | $5.25 | $6.00 |
PRICING EXPLAINED
*This is the FOB (Free On Board) price: the price paid to the exporter before shipping, and which does not include shipping costs, weight loss (around 17%), storage and other charges. Ultimately, the FOB price represents the $ figure that stays in the coffee's country of origin, benefiting its producer, community, and beyond.
^This is the 'raw' price paid directly to the producer, and paid in the local currency for parchment coffee. The coffee is then milled and sorted before being placed in bags, ready for shipping.
SNAPSHOT
NOTES: Chocolate, Orange, Green apple
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NAME: Nyamagabe |
ORIGIN: Rwanda |
HARVEST: 2023 |
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REGION: Nyamagabe District |
WASHING STATION: Remera |
RELATIONSHIP LENGTH: 1st Year |
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VARIETAL: Red Bourbon |
ALTITUDE: 1750-2100 MASL |
CUPPING SCORE: 85 |
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PRODUCER: Local Smallholders |
PROCESS: Washed |
LOT SIZE: |
