Our monthly coffee cupping at Rumble Coffee Roasters is on the last Friday of the month* at 3 pm. We cup (or taste) new coffee from around the world. Cupping is the art of assessing a coffee on its own merits. We look for sweetness, body and acidity and try and discover all the wonderful flavours inside each bean.
Entry is via a gold coin donation with proceeds going to Grounds For Health.
*Excluding Public Holidays. We take those off.