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DARK CHOCOLATE - TOFFEE - RASPBERRY
An old school knock-out of a blend, Shadow Boxer is a two-bean blend, consisting of Brazil Santo Antonio and Papua New Guinea Kepai. Rich toffee and sweet raspberry lead into a lingering chocolate finish.
The Shadow Boxer pulls no punches in delivering bold flavours, great crema, and is the go-to for lovers of coffee, no matter how you drink yours. It’s great as an espresso and even better with milk.
BRAZIL SANTO ANTONIO
Producer: Pedro Gabarra Teixera
Region: Campos das Vertentes
Altitude: 1100 MASL
Varietal: Mundo Novo, Catucai
Process: Natural
Relationship Length:7th Year
PAPUA NEW GUINEA KEPAI
Producer:Kepai villagers
Region: Simbu - Kepai Kepai
Altitude: 1700 MASL
Varietal: Typica
Process: Washed
Relationship Length: 1st year Kepai - 4th year Kongo
If you love bold coffee, the Shadow Boxer is the ideal blend for both espresso and milk coffee.
The Shadow Boxer is your perfect sparring partner, and it's our go to recommendation for anyone enjoying an espresso based coffee, from a ristretto to a flat white.
Using a blend of Brazil and Papua New Guinea, expect bold flavours with tasting notes of Chocolate, Toffee and Raspberry.
Our Shadow boxer will shine on both professional and home brewing equipment. Dial in your brew with our Rumble Recipes, to get the most from your beans.
Pedro Gabarra grows our Brazil Santo Antonio in the Campos Das Vertentes region of this much-loved corner of the coffee world. This one brings the huge chocolate burst that makes Shadow the undisputed People’s Champ.
Our Papua New Guinea Kepai is grown up, up and away in the PNG highlands region by Kongo Coffee Limited. This export company is Indigenous-owned and committed to paying the highest possible price to farmers.
Our work in PNG is a passionate area of growth for us at Rumble. While the country’s climate is wonderful and we’ve always believed that PNG offers some of the best-tasting coffee in the world, problems with infrastructure and assistance to farmers can make it hard to access great coffee.
At Rumble, we pride ourselves on keeping you informed on every step of how we source our world-class coffee, and ensure we pay our farmers fairly so that we can all invest in a sustainable future.
We keep it 100% transparent with all the information on our supply chain, from who we bought it from to exactly how much we paid for it.
And our coffee is damn good.
You can read our annual reports on how Rumble is working to change the specialty coffee industry, 1 cup at a time.
Absolutely obsessed with this coffee blend. It’s my new favourite everyday coffee at home
This coffee tastes amazing - I can't start my morning without it.
Born and brewed in Melbourne’s west, our distinctive specialty coffee is roasted with passion and always ethically-sourced, with total transparency throughout your coffee’s long journey to your thirsty hands.
We craft delicious, unique blends and world class single origins for coffee lovers with a conscience, giving you an extraordinary cup of coffee with a story you can feel good about.
From our Guatemalan single origins to our hallmark Haymaker blend, Rumble delivers a barista quality coffee you’ll never forget.
We love what we do, and you’ll taste the difference. We promise it’ll be a knockout.
